Time for a new year, and hopefully the self discipline to be able to stick to a menu plan!
I made a loaf of make ahead french toast over the weekend. Breakfasts will either be french toast, cereal, oatmeal, or grits. I need to use up somethings that I have so I can begin stockpiling again. I would like to have a full stocked pantry before the baby comes. That way I won't have to worry about Piggy going shopping and coming home with nothing that was on the list! :)
Monday - honey glazed ham Tuesday - crock pot chicken Wednesday - leftovers Thursday - homemade pizza Friday - hotdogs & chili Saturday - tacos Sunday - baked redfish